Colombia Condor decaf
For the first time, we’re introducing a decaf coffee outside our organic line—but for good reason. This stunning lot from Tolima, Colombia features red and yellow Caturra varietals and is decaffeinated using the natural sugarcane (ethyl acetate) method, a process that preserves the coffee’s original character without the use of synthetic solvents. Expect a vibrant cup with notes of dried fruit, soft caramel, and a hint of citrus zest. The body is silky, the acidity well-balanced, and the sweetness lingers pleasantly—making it an excellent choice for both filter and espresso. Finally, a decaf that doesn’t compromise. Whether you’re avoiding caffeine or simply want another delicious cup, this Tolima has you covered.
#RESISTCAFFEINE is our collection of decaffeinated coffees created for the coffee lover. By choosing great organic beans, natural& chemical-free decaffeination methods and maximizing flavour with an artisan roasting process we have achieved truly tasty decaf coffees. You are not alone anymore on your desire to drink coffee anytime. Love coffee, resist caffeine!
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