The happy and sweet Latino spirit is captured in this blend made out of four different Latin American coffees. A sweet, rounded and tasty espresso intense enough to shine even if used with milk.

WE SENSE:

Milk chocolate, caramel, wild berries. Rounded & Happy.

 

• Origin: Panama Boquete, Nicaragua Segovia, Brazil, Colombia
• Bean: 100% arábica. Washed and pulped natural process
• Roast: Medium